AMPO Ouagadougou

Do too many cooks spoil the broth?

No, certainly not!

These four wonderful ladies prepare top-quality dishes every day for the 111 orphan children we now look after.

On the menu for example is rice (with or without sauce), beans, spaghetti, Tô (made from cornmeal) and Babinda (a typical Burkina speciality).

There are lots of advantages in cooking together and enjoying regular meals:

eating healthy food, reducing stress levels, strengthening team spirit, increasing concentration and learning to share.

And the wonderful faces of these four cooks give a whole new meaning to a happy meal.

Bravo to the ladies who give and receive so much love from our children.

 

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